While in Seattle shooting Broadcast I spent a few extra days eating my way through Seattle. I’ll share a list of all the places I stopped but wanted to highlight this other gem, Bar Sajor. Chef Matt Dillon who is also the mastermind behind some other notable Seattle spots like The London Plane and Sitka and Spruce opened Bar Sajor in 2012. Located in Pioneer Square this space is beautiful – with a rustic white look and open kitchen that feels like a old but hip modern home. The place is heavenly.
Since I went with a big group we decided to order a few different items to we could get a taste of it all. We started with some bread and butter, Smoked Whole Milk Yogurt and continued with Natural Morels, Sugar Snap Peas, Fire Roasted Broccolini with a Poached Egg, and Warm Dungenuss Crab. Everything was beautifully presented and tasted delicious. The yogurt was a favorite among the group and the broccolini was a hit too.
Bar Sajor
323 Occidental Ave S
Seattle, WA 98104
206.682.1117
PHOTOS BY JENNIFER CHONG
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